Roti

Soft and thin hand-tossed Indian bread.

Traditional whole wheat roti baked in tandoor.

Tandoori roti topped with fresh butter.

Punjabi gram flour roti with spices.

Soft leavened naan baked in tandoor.

Naan brushed generously with butter.

Naan topped with fresh garlic and butter.

Crispy layered naan with flaky texture.

Tandoori naan flavored with carom seeds.

Kulcha stuffed with spiced potato filling.

Kulcha filled with seasoned paneer stuffing.

Paratha stuffed with spiced onion filling.

Traditional potato-stuffed paratha.

Mixed vegetable stuffed paratha.

Paratha stuffed with spiced cauliflower.

Soft paratha stuffed with fresh paneer.

Crispy chur chur naan served with accompaniments.